
Inkqubo yokulinganisa ubunzima bomxube ozenzekelayo yisisombululo sokulinganisa esingabizi kakhulu nesiguquguqukayo esenzelwe ukulawula ngokuchanekileyo izabelo ezahlukeneyo zokutya kunye neemveliso ezingezizo zokutya.
Le nkqubo isebenzisa isixhobo sokulinganisa ubunzima esinobunono obuphezulu ukuze ibale ngokuzenzekelayo umxube wobunzima obufanelekileyo ize ikhuphe imveliso kwiingxowa okanye kwiikhonteyina eziphathwa ngesandla.
Xa kuthelekiswa noomatshini bokulinganisa nokupakisha abazenzekelayo ngokupheleleyo, le nkqubo ezenzekelayo ifuna utyalo-mali oluphantsi, ithatha indawo encinci kwaye ifanelekile kubathengi abafuna imveliso eguquguqukayo enobukhulu beebhegi ezahlukeneyo kunye neendlela zokupakisha.
Isetyenziswa kakhulu kwizidlo ezikhawulezayo, amandongomane, imbewu, iilekese, ukutya okukhenkcezisiweyo, iziqhamo ezomisiweyo, ukutya kwaselwandle kunye nezinye iimveliso ezicoliweyo.
Imveliso ifakwa kwisixhobo sokulinganisa esidibeneyo ngesixhobo sokutyisa esizenzekelayo.
Inkqubo yokulinganisa ibala iindibaniselwano ezininzi ze-hopper kwaye ikhetha indibaniselwano yobunzima ekujoliswe kuyo ekufutshane.
Ii-hoppers ezikhethiweyo zikhupha imveliso ebhegini okanye kwisikhongozeli esibanjwe ngesandla ngumqhubi.
Ingxowa ezaliswe ngokupheleleyo ingavalwa ngesandla okanye idluliselwe kwinkqubo elandelayo yokupakisha.
Xa kuthelekiswa nomgca wokupakisha ozenzekelayo ngokupheleleyo:
✔ Utyalo-mali oluphantsi kwezixhobo
✔ Kufuneka indawo encinci yokufaka
✔ Kulula ukusebenza nokugcinwa
✔ Ifanelekile kwimveliso encinci nephakathi
Ifanelekile ukukala:
Le nkqubo ingasebenza ngeendlela ezahlukeneyo zokupakisha:
Ifanelekile kwiimveliso ezinzima ukupakisha ngoomatshini bokupakisha abaqhelekileyo abazenzekelayo.
| Into | Inkcazo |
|---|---|
| Uhlobo lomatshini | Inkqubo yokulinganisa umxube ozenzekelayo |
| Uhlobo lokulinganisa | Ukulinganisa Umxube Weentloko Ezininzi |
| Iintloko zokulinganisa | Iintloko ze-10 / 14 / 16 (Ukhetho) |
| Umthamo weHopper | 0.5L / 1.6L / Eyenziwe ngokwezifiso |
| Uluhlu lokuLinganisa | 10g – 5000g (Yenzelwe wena) |
| Ukuchaneka | ±0.1g – ±1.5g (Kuxhomekeke kwimveliso) |
| Isantya | Ubunzima obuyi-15-40/ngomzuzu (Kuxhomekeke kwimveliso) |
| Izinto eziphathekayo | Ibanga lokutya le-SS304 Stainless Steel |
| Umsebenzi | Ubunzima obuzenzekelayo + ukwamkela ibhegi ngesandla |
| Bonisa | Isikrini esibanjwayo |
| Inkqubo yoLawulo | Ulawulo lwe-PLC |
| Ukunikezwa Amandla | 220V 50Hz / Eyenzelwe wena |
| Ubonelelo loMoya | 0.5-0.8 MPa |
| Isicelo | Iimveliso zokutya kunye nee-granule ezingezizo zokutya |
Lo matshini uthatha indawo yomsebenzi wokulinganisa ngesandla kwaye uphucula ukusebenza kakuhle kokulinganisa.
Itekhnoloji yokulinganisa ubunzima ngokudibeneyo inika ulawulo lobunzima oluzinzileyo noluchanekileyo xa kuthelekiswa nokulinganisa ngesandla.
Ifanelekile kwiifektri ezivelisa iimveliso ezininzi ezinobungakanani obahlukeneyo beepakeji.
Uyilo oluncinci lwenza ukuba ifaneleke kwiindawo zokusebenzela ezinesithuba esincinci.
Le nkqubo ingaxhotyiswa ngezi zinto zilandelayo:
✔ I-elevator yebhakethi yohlobo lwe-Z
✔ I-Inveyor ethe tyaba
✔ Iqonga Lokusebenza
✔ Itheyibhile Yokuqokelela
✔ Umatshini Wokuvala Ingxowa
✔ Isixhobo sokukala
✔ Isitshicileli sesinyithi
Isisombululo esipheleleyo sokulinganisa nokupakisha singenziwa ngokwezifiso ngokweemfuno zakho zemveliso.
✔ Umenzi ochwephesha wezixhobo zokulinganisa nokupakisha
✔ Izisombululo zokulinganisa ezenziwe ngokwezifiso
✔ Iqela lobunjineli elinamava
✔ Ukusebenza komatshini okuzinzileyo
✔ Inkxaso yabathengi kwihlabathi liphela
A: Inkqubo ezenzekelayo engenanto ifuna ukuba umqhubi afumane imveliso elinganisiweyo ngeengxowa okanye izikhongozeli, ngelixa inkqubo ezenzekelayo ngokupheleleyo idibanisa ukupakishwa kweengxowa zokulinganisa kunye nokupakishwa kweengxowa ngokuzenzekelayo.
A: Ifanelekile kwiimveliso ezahlukeneyo zegranular ezifana neenati, izimuncumuncu, imbewu, iilekese, ukutya okukhenkcezisiweyo kunye nezinye iimveliso ezingacwangciswanga.
A: Ewe. Singenza ngokwezifiso ubungakanani behopha, uluhlu lobunzima, isantya kunye noqwalaselo lwe-conveyor ngokweemveliso zakho.